Paul E. Yazzie

filadendron / Getty Images How is your vocabulary? While it may already be robust, saying big words won't get you far these days. It seems that now more than ever we are hearing new hybrid words and terms…

Angie from Hillsdale says her best vacation dinner memories always include her grandmother's fruit salad recipe for the molded raspberry ring.Lisa de Morenci sent in her recipe for molded shrimp and cottage cheese that has been in her…

Now that we are immersed in New York's fall and the back of the city was open in a way that seemed almost unfathomable not too long ago, New Yorkers can keep the party going, even if it does. means order, with Grubhub! Delivery is even…

Welcome to our lohudfood Instagram page! If you're looking for the best coverage of the Westchester, Rockland and Putnam County food and dining scene - as well as what Food & Dining reporter Jeanne Muchnick eats or is on a mission with…

Golden Buttermilk Chess Pie is one of the featured recipes in the new cookbook, CHERYL DAY'S ... SOUTH PÂTISSERIE TREASURE. Angie mosier Cheryl Day South Bakery Treasure is a very special cookbook. The…

With temperatures rapidly cooling down, it's natural to complain about the shorter days, the need to bundle up, and the sudden shortage of outdoor recreation opportunities. However, that's not the only thing that might…

Oreo cookies are delicious and make delicious holiday treats when used in Oreo Christmas recipes. This collection of our favorite Holiday Oreo recipes that make a delicious dessert or a sweet treat. I admit that Oreos are one of my…

November 19, 2021 Dear French-speaking readers, Advertising The year I was in Paris for Thanksgiving is still etched in my memory: I remember going, much like that boy Scrooge sent to retrieve the biggest turkey on the…

It's hard to resist a good dessert. They're so good that you'll want to save room for them after your dinner (if you even eat them). Go ahead, no one is watching you to make sure you have had dinner first. Some days - hey, many days -…

Seoul chiefs Onjium are not only Michelin-quality artisans, they are also recognized scholars, certified trainees, and ancient Korean cuisine instructors. And now, for the very first time, the culinary team is releasing their…