Molded cookies – Fallen Souffle http://fallensouffle.com/ Thu, 17 Nov 2022 06:09:35 +0000 en-US hourly 1 https://wordpress.org/?v=5.9.3 https://fallensouffle.com/wp-content/uploads/2021/08/cropped-icon-32x32.png Molded cookies – Fallen Souffle http://fallensouffle.com/ 32 32 The base paper market is estimated at US$4.9 billion per year https://fallensouffle.com/the-base-paper-market-is-estimated-at-us4-9-billion-per-year/ Wed, 16 Nov 2022 14:30:00 +0000 https://fallensouffle.com/the-base-paper-market-is-estimated-at-us4-9-billion-per-year/ NEWARK, Del, Nov. 16, 2022 (GLOBE NEWSWIRE) — The world main paper market is worth US$3.4 billion to date and is projected to reach US$4.9 billion by 2030 at a CAGR of 4.9% between 2022 and 2030. Today, manufacturers are opting for cost-effective packaging solutions to ensure that products reach the market safely. Paper-based packaging […]]]>

NEWARK, Del, Nov. 16, 2022 (GLOBE NEWSWIRE) — The world main paper market is worth US$3.4 billion to date and is projected to reach US$4.9 billion by 2030 at a CAGR of 4.9% between 2022 and 2030.

Today, manufacturers are opting for cost-effective packaging solutions to ensure that products reach the market safely. Paper-based packaging materials are preferred because they have the mechanical ability to protect the items (wrapped inside) from physical damage. Also, the paper core is environmentally friendly compared to plastic. In addition, the paper core can be used in both summer and winter, as it is able to withstand extremes caused by cold or heat. Moreover, they are available in multiple sizes, shapes and designs. In other words, they could be used to wrap items of various sizes and shapes.

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Additionally, a paper core could be used in situations where articles are ordered based on specifications with the addition of modified starch or sodium silicate. This makes self-explanatory crush resistance with less use of adhesives.

Regulators around the world are pushing for the use of Biodegradable packaging materials, which requires the use of paper cubes, corrugated boxes, folding cartons, paper cores, bags, etc.

At the same time, the fact that paper-based packaging solutions release toxic gases cannot be ignored. Some economies based in North America and Europe are under legislative pressure through organizations like the WWF to focus on reducing human impact on the environment. It is in fact disturbing to learn that more than 14 million trees are felled each year in North America to produce paper, and that almost 100 km2 of forests are destroyed each year. Future Market Insights reviewed these facts with future insights in its latest market study titled “Paper Core market”. Its line of expertise includes its team of analysts and consultants, with a bottom-up approach used.

Key takeaways from the base paper market

  • Asia-Pacific is experiencing maximum turbulence on account of the core paper market. This could be attributed to the fact that the textile industry has benefited greatly from the use of cardboard and paper packaging, indicating that more than 70% of packaging materials are made from cardboard and paper. In addition, with end consumers competing for ‘value for money’, the core paper market is expected to reach new heights in the near future, as far as this region is concerned. At present, China ranks first in clothing exports.
  • Europe is in second place with more than 20% market share.
  • North America is expected to remain stable with the paper core during the forecast period.

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Competitive landscape

  • Smurfit Kappa Group partnered with KHS in April 2020 to launch the TopClip multipack solution for bundling drinks in cans.
  • Sonoco Products Company completed the acquisition of Can packaging in August 2020. The deal was worth nearly US$50 million. The objective was to develop an innovative technology (later patented) to distribute recyclable and efficient all-paper packaging.
  • Western Container Corporation is known for designing and manufacturing custom paper cores to meet specific customer needs.

“With exorbitant demand for recyclable and healthy packaging, greater investment is expected to be seen in the paper market in the future,” says an analyst from Future Market Insights.

What does the report say?

  • The research study is based on the type of material (kraft, virgin, recycled and paperboard), by type of diameter (23 mm – 76 mm, 77 mm – 152 mm, 153 mm – 229 mm and 230 mm and more ), by application (paper and polyester, winding and rewinding, decorative and specialty paper, toilet and tissue paper, and printing and coating) and by end use (paper and polyester, electronics, textiles, construction and beverage packaging).
  • As paper core is increasingly used in thermal transfer ribbon cores, dental floss cores, and foils, the global paper core market is set to grow inadvertently in the coming period.

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Key Segments Covered by Paper Core Industry Research

Core Paper Market by Material Type:

  • Kraft Consulting
  • Virgin
  • recycled
  • Cardboard

Paper Core Market by Diameter Type:

  • 23mm-76mm
  • 77mm-152mm
  • 153mm-229mm
  • 230mm and above

Core Paper Market by Application:

  • Paper & Polyester
  • Winding and rewinding
  • Decorative and specialty paper
  • Hygiene & Tissue Paper
  • Printing and coating

Core Paper Market by End Use:

  • Paper & Polyester
  • Electronic
  • Textile
  • To build
  • Beverage packaging

View full report @ https://www.futuremarketinsights.com/reports/paper-cores-market

Contents

1. Summary

1.1. Global Market Outlook

1.2. Market analysis

1.3. Analysis and recommendations

2. Market Overview

2.1. Market definition

2.2. Taxonomy

3. 2015-2021 Global Paper Rolls Market Demand Analysis and Forecast, 2022-2030

3.1. Historical Market Volume (Million Units) and Value (Million US$) Analysis, 2015-2021

3.2. Current & Future Projections of Market Volume (Million Units) and Value (Million US$), 2022-2030

3.3. Analysis of annual growth trends

4. Global Paper Cores Market – Price Analysis

4.1. Regional price analysis

4.2. Prize Breakdown

4.3. Comparative analysis of world average prices

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Buu’s Dragon Ball Redemption Was Confirmed Long Before Super https://fallensouffle.com/buus-dragon-ball-redemption-was-confirmed-long-before-super/ Sat, 12 Nov 2022 23:01:00 +0000 https://fallensouffle.com/buus-dragon-ball-redemption-was-confirmed-long-before-super/ Despite being one of the most disturbing villains in the Dragon Ball mythos, Buu proved himself to be a hero long before his redemption in Super. Even though dragonballit is boo originally a villain, he has proven to be a reliable ally of the Z-Fighters in the current continuity of Dragon Ball Super. While this […]]]>

Despite being one of the most disturbing villains in the Dragon Ball mythos, Buu proved himself to be a hero long before his redemption in Super.


Even though dragonballit is boo originally a villain, he has proven to be a reliable ally of the Z-Fighters in the current continuity of Dragon Ball Super. While this twist might have initially seemed shocking, it really shouldn’t have been, as Buu’s redemption was all but confirmed long before Super.


Majin Buu made his first appearance in dragonball chapter 460 after being awakened by the wizard Babidi. Buu is an ancient being whose power rivals that of the most powerful gods – which was proven to be true in Dragon Ball Super when it was revealed that Buu had absorbed the Lord of Lords. When he woke up after being trapped in a mystical containment vessel long ago, Buu immediately started destroying the world, flying from town to town, turning people into chocolates and cookies and then eating them – or, he was just blowing up the whole area, there wasn’t much rhyme or reason to his chaotic actions. At one point, Buu even molded a group of humans into a house and furniture for himself, leaving their mangled bodies to writhe in unnatural agony for nothing more than Buu’s momentary amusement. Based on Buu’s actions, it’s easy to call him a top-notch villain, but to one person, he’s a miracle-working savior.

VIDEO OF THE DAY

Related: Dragon Ball Stole Super Fans From Its Biggest Villain

In dragonball chapter 478 by Akira Toriyama, Buu continues his assault on the surface of the Earth when he comes across a young boy walking alone on a deserted road. So, Buu decides to steal and scare the boy with his presence, thinking that his appearance alone will be enough to terrify him before Buu finishes him off. However, when Buu lands in front of him, he learns that the boy is blind and has no idea who Buu is. Buu is shocked to have found someone who isn’t afraid of him or doesn’t want to hurt him. In fact, Buu is more than surprised, he’s overjoyed to finally meet someone who treats him kindly – which leads Buu to do something nice for the boy in return: he cures his blindness.


Buu Proves He Has What It Takes To Be A Pre-Super Dragon Ball Hero

Buu redeemed himself before Dragon Ball Super.

Buu’s version in Dragon Ball Super is the one whose evil side had been removed from his body, destroyed by Goku, and then reincarnated as Uub, which is why the DBS iteration of the character is a good guy who was willing to help the Z-Fighters against Beerus, fight alongside them in the Tournament of Power (before falling asleep and missing it), and battling Moro. However, this act of kindness shows that Buu didn’t need to expel every ounce of evil in him to be a hero, he just needed to be influenced by people who were generally good. When he was awakened, Buu was manipulated by Babidi and then challenged by the Z-Fighters, so it’s no wonder he was so hostile towards the world. It wasn’t until he came across a kid who didn’t know who he was, but still treated him kindly, that Buu learned there was more to life than violence.

Despite all the chaos, horror and destruction that Buu has caused in this dragonball saga, the fact that he restored a child’s vision proves that there is good in him after all – proving that booit is dragonball redemption was confirmed long before Dragon Ball Super.

Next: Dragon Ball: Vegeta is a crueler villain than Cell, and Gohan proves it

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Every Item on the Starbucks 2022 Holiday Menu, Ranked https://fallensouffle.com/every-item-on-the-starbucks-2022-holiday-menu-ranked/ Mon, 07 Nov 2022 11:53:00 +0000 https://fallensouffle.com/every-item-on-the-starbucks-2022-holiday-menu-ranked/ Brulée generally refers to a smooth custard with caramelized sugar on top, and classic creme brulee is a popular dessert that you can find in different fashions and flavors all over the world. Starbucks puts its own spin on this sweet favorite with the Caramel Brulée Latte. In the world of Starbucks beverages, most lattes […]]]>

Brulée generally refers to a smooth custard with caramelized sugar on top, and classic creme brulee is a popular dessert that you can find in different fashions and flavors all over the world. Starbucks puts its own spin on this sweet favorite with the Caramel Brulée Latte.

In the world of Starbucks beverages, most lattes and frappuccinos will get sauces or syrups for their flavor. Syrups are relatively thin, while sauces are much thicker. Mocha, Pumpkin Spice, and White Chocolate Mocha are all sauces. The aroma of this drink also comes from a sauce: Caramel Brulée sauce. Combined with milk, whisk and burnt caramel topping, you have almost a whole dessert in your hands.

We thought this latte tasted like a smoother caramel latte and maintained a significant amount of coffee flavor. These sauces usually create a really smooth base for the drink, and the same can be said here. We love how it echoes the feel and taste of the custard in the drink’s namesake, but we’d love a nod to that caramelized sugar even more. Order this one iced, warm, or even blended. Like others on the menu, you can also find the Caramel Brulée flavor in the Creme Frappuccino menu, so even customers who avoid caffeine can enjoy this one. In fact, it may taste even more like a burn without the coffee catching your eye.

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The market for micro-injection molded plastic will expand to a turnover … https://fallensouffle.com/the-market-for-micro-injection-molded-plastic-will-expand-to-a-turnover/ Fri, 04 Nov 2022 11:46:25 +0000 https://fallensouffle.com/the-market-for-micro-injection-molded-plastic-will-expand-to-a-turnover/ (MENAFN– EIN Presswire) Reports and data The growth of the healthcare sector along with the increasing demand for durable and lightweight body parts, medical devices and machinery is a major driver of growth NEW YORK CITY, NEW YORK, USA, Nov 04, 2022 // — Global size is expected to reach USD 2,624.7 million in 2030 […]]]>
(MENAFN– EIN Presswire)

Reports and data

The growth of the healthcare sector along with the increasing demand for durable and lightweight body parts, medical devices and machinery is a major driver of growth

NEW YORK CITY, NEW YORK, USA, Nov 04, 2022 // — Global size is expected to reach USD 2,624.7 million in 2030 and register a revenue CAGR of 11.3% over the forecast period, according to the latest report from Reports and Data. Growing demand for electric vehicles and growing awareness among individuals to use recyclable and durable parts in cars instead of metal parts are major factors driving the market revenue growth.

In addition, the expansion of the healthcare sector and the increasing demand from the automotive industry for the use of environmentally friendly materials for the production of machine parts are other factors that are driving the revenue growth of the market. Micro-injection molding technology is advantageous for ensuring lower manufacturing costs, less plastic waste, and adaptable design adjustments. Additionally, by using this technique, more durable and efficient plastics are created for industries such as medical, healthcare, automotive, aerospace and defense. Additionally, manufacturers are inclined to produce plastics using this technology due to its low volume production of many small and precise medical equipment components. The same devices can be produced with less time and energy, using micromolding machines. Additionally, an increasing number of manufacturers are considering this micro molding method to reduce energy costs accordingly.

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Key Companies Companies profiled in the global market report include Accumold, Isometric Micro Molding, Makuta, Inc., MTD Micro Molding, Microsystems UK, Knightsbridge Plastics Inc., Polymermedics Ltd, Microdyne Plastics Inc., Sovrin Plastics, and Micro Molding Inc. .

Some highlights of the report

On February 22, 2022, Celanese Corp announced the acquisition of DuPont and takeover of the mobility and materials unit as well as the engineering polymers production line for 11 billion USD. With this acquisition, the company will move 5,000 employees and 29 manufacturing sites to Celanese.
The liquid crystal polymer (LCP) segment accounted for the largest share of revenue in 2021. LCPs are used in mechanical and electrical parts as well as food containers due to their low melt viscosity, ability to be molded to precise tolerances, fast cycle times, mold sinkage, mechanical properties, solvent resistance, high continuous use temperature, 1qw flammability, low thermal expansion, low water absorption, barrier properties and excellent weld resistance. Additionally, LCP is used more efficiently and effectively in applications with high chemical resistance and inertness. Additionally, the use of LCP in devices, connectors, engineering components, industrial applications, optical applications, and automotive applications is expected to drive the revenue growth of this segment.
The medical and healthcare segment is expected to register a steady revenue growth rate over the forecast period. Micro-molded parts are widely used in surgical devices due to their economical and efficient technique of creating medical equipment. Moreover, there is an increasing demand in the pharmaceutical industry due to their high levels of precision, accuracy and quality. Additionally, it is widely used to manufacture medical devices, including test instruments and laboratory tools, as a specialized form of micromolding can produce final components weighing even less than 1 gram and measuring less than 1 millimeter in cross-section. transverse. This factor is driving the revenue growth of this segment.

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Material Type Outlook (Revenue, USD Billion; Volume, Kilotons; 2019 – 2030)

Liquid crystal polymer (LCP)
Polyether ether ketone (PEEK)
Polycarbonate (PC)
Polyethylene (PE)
Polyoxymethylene (POM)

Application Outlook (Revenue, USD Billion; Volume, Kilotons; 2019 – 2030)

Medical & Health
Automotive
Telecom & Optics
Aerospace and Defense
Packaging
Others

Key Regional Markets Covered in the Report:

North America (United States, Canada, Mexico)
Europe (Italy, UK, Germany, France, Rest of Europe)
Asia-Pacific (India, China, Japan, South Korea, Australia, Rest of Asia-Pacific)
Latin America (Chile, Brazil, Argentina, Peru, rest of Latin America)

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Key questions answered by the report:

What is the expected annual growth of the injection molded microplastics market during the forecast period?
What key trends are expected to influence market revenue growth in the future?
Which region is expected to account for the largest revenue share during the forecast period?
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7 Flavors of Ben & Jerry’s Pop Culture, Ranked https://fallensouffle.com/7-flavors-of-ben-jerrys-pop-culture-ranked/ Mon, 31 Oct 2022 14:05:00 +0000 https://fallensouffle.com/7-flavors-of-ben-jerrys-pop-culture-ranked/ Jimmy Fallon’s flagship flavor, Dough tonightpays homage to the late-night host with two types of interlocking ice cream, caramel and chocolate, with flows of baked cookies, chocolate cookie dough and peanut butter cookie dough throughout the pint. Like the humor of the SNL-alun, the pint borders on being overcrowded, sickening, and blatantly loud. Although each […]]]>

Jimmy Fallon’s flagship flavor, Dough tonightpays homage to the late-night host with two types of interlocking ice cream, caramel and chocolate, with flows of baked cookies, chocolate cookie dough and peanut butter cookie dough throughout the pint.

Like the humor of the SNL-alun, the pint borders on being overcrowded, sickening, and blatantly loud. Although each scoop flaunts at least one cookie or cookie dough chunk, the Tonight Dough set is more like a whole pint of cookie dough with ice cream just holding the gooey mess together.

We’d rarely prefer a vanilla base to a Ben & Jerry’s flavor, but here the dark chocolate and caramel ice cream tastes different, especially once they mingle with the trio of overlapping cookie mounds that litter every pint of Tonight Dough. Released in 2015, on the heels of the vastly superior Americone Dream (dedicated to fellow late-night talk show host Stephen Colbert), Tonight Dough lacks the spark of inspiration of its predecessor. Although we are generally fans of cookie dough ice cream, especially the legendary Ben & Jerry’s flavor Half-baked, this late-night translation of classic indulgence leaves us colder than the cooler we pulled it from.

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Ethylene Propylene Diene Monomer Market Set to Grow https://fallensouffle.com/ethylene-propylene-diene-monomer-market-set-to-grow/ Wed, 26 Oct 2022 15:30:00 +0000 https://fallensouffle.com/ethylene-propylene-diene-monomer-market-set-to-grow/ LONDON, Oct. 26, 2022 (GLOBE NEWSWIRE) — According to The Business Research Company’s research report on ethylene propylene diene monomer market, increasing demand for zero-emission vehicles is driving the growth of the ethylene propylene diene monomer (EPDM) market. Zero-emission vehicles are vehicles that emit no harmful gases or pollutants and offer a wide range of […]]]>

LONDON, Oct. 26, 2022 (GLOBE NEWSWIRE) — According to The Business Research Company’s research report on ethylene propylene diene monomer market, increasing demand for zero-emission vehicles is driving the growth of the ethylene propylene diene monomer (EPDM) market. Zero-emission vehicles are vehicles that emit no harmful gases or pollutants and offer a wide range of benefits, such as low maintenance costs, low running costs and zero tailpipe emissions. Ethylene Propylene Diene Monomer is used in zero emission vehicles because it has noise reducing qualities and attaches easily to metal, providing a strong barrier against weather, road surface and engine vibration. According to the International Energy Agency (IEA) report, sales of electric cars reached 3 million units in 2020, an increase of 40% compared to 2019, and are expected to reach 300 million units by 2030. Therefore, increasing demand for zero-emission vehicles is driving the ethylene propylene diene monomer industry.

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The global ethylene propylene diene monomer market size should go from $3.52 billion in 2021 to $3.80 billion in 2022 at a compound annual growth rate (CAGR) of 8.1%. The Russian-Ukrainian war has disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions against several countries, a spike in commodity prices and supply chain disruptions, affecting many markets around the world. Ethylene Propylene Diene Monomer Market Share is Expected to Grow to Reach $4.97 billion in 2026 at a compound annual growth rate (CAGR) of 6.9%.

Product innovation is a key trend gaining popularity in the ethylene propylene diene monomer (EPDM) market. The major players in the market are focusing on creating innovative products to provide durable and high performance products to meet industry demand in response to technological improvements, membrane research and contractor requirements for products more ergonomic. For example, in October 2019, DOW Inc., an American commodity chemicals company, launched two new grades of custom EPDM products, NORDEL 4590 EPDM and NORDEL 4750 OE EPDM. The new grades help manufacturers produce durable, high-performance extruded profiles and TPV items such as vehicle weather stripping, hoses, molded rubber products and building materials. This innovation could improve manufacturing efficiency in the areas of handling, mixing, processing and loading high-load products.

Ethylene Propylene Diene Monomer Market Players are The Dow Chemical Company, Exxon Mobil Corporation, Firestone Building Products Company LLC, Johns Manville Inc, KUMHO POLYCHEM, Lanxess AG, Lion Elastomers LLC, Mitsui Chemicals Inc, PetroChina Company Limited, SK Global Chemical Co Ltd, Sumitomo Chemical Co Ltd, Versalis SpA, Warco Biltrite, Rubber Engineering and Development Company (REDCO), West American Rubber Company LLC and JSR Corporation.

The global market for ethylene propylene diene monomers is segmented by manufacturing process into solution polymerization process, slurry and slurry process, gas phase polymerization process; by sales channel in direct sales, indirect sales; by application in automotive, building and construction, manufacturing, electrical and electronics, other applications.

Asia Pacific was the greater region in the Ethylene Propylene Diene Monomer Market in 2021. The regions covered in the Ethylene Propylene Diene Monomer market research report are Asia-Pacific, Western Europe, Eastern Europe East, North America, South America, the Middle East and Africa.

Global Ethylene Propylene Diene Monomer Market Report 2022 – Global Market Size, Trends and Forecast 2022-2026 is part of a series of new reports from The Business Research Society which provide projected Ethylene Propylene Diene Monomer market size and growth, Ethylene Propylene Diene Monomer market segments and geographies, Ethylene Propylene Diene Monomer market trends, drivers and constraints, revenues, profiles and market shares of key competitors in over 1000 industry reports, covering over 2500 market segments and 60 geographies. The report also gives an in-depth analysis of the impact of COVID-19 on the market. The reports are based on 150,000 datasets, extensive secondary research and proprietary insights from interviews with industry leaders.

A highly experienced and expert team of analysts and modellers provide market analysis and forecasts. The reports identify key countries and segments for opportunities and strategies based on market trends and key competitor approaches.

Not the market you are looking for? See similar market intelligence reports:

Global Ethylene Propylene (EPDM) Market Report 2022 – By Product Type (Solution Cure, Suspension Cure), By Application (Automotive, Building & Construction, Plastic Modification, Lubricant Additive, Wire & Cable, Tire & inner tubes) – Market size, trends, and global forecasts 2022-2026

Global Propylene Market Report 2022 – By Derivatives (Polypropylene, Propylene Oxide, Cumene, Acrylonitrile, Acrylic Acid & Acrylates, Alcohols, Other Derivatives), By Application (Organic Chemical Raw Materials, Synthetic Resins, Fine Chemicals, Other Applications) ), by End-User Industry (Automotive, Construction, Packaging, Textile, Other End-Use Industries) – Global Market Size, Trends & Forecast 2022-2026

Global Rubber Products Market Report 2022 – By Type (Tyre, Hoses And Belts), By Process (Molded, Extruded, Fabricated, Latex Based), By End User Industry (Construction & Infrastructure, Automotive, Electrical & Electronics) – Global Market Size, Trends & Forecast 2022-2026

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The outrageous ‘ostie piene’ cookies from Monte Sant’Angelo in Italy https://fallensouffle.com/the-outrageous-ostie-piene-cookies-from-monte-santangelo-in-italy/ Sat, 22 Oct 2022 07:12:20 +0000 https://fallensouffle.com/the-outrageous-ostie-piene-cookies-from-monte-santangelo-in-italy/ (CNN) — Crispy yet tender, sweet and high in calories, there is a particular Italian snack that is sandwiched between two pieces of Christian communion wafers. The ostia pienaor “filled hosts” – an appetizing mixture of almonds and honey stuffed between two wafers – are one of Italy’s most delicious cookies. And they could also […]]]>

(CNN) — Crispy yet tender, sweet and high in calories, there is a particular Italian snack that is sandwiched between two pieces of Christian communion wafers.

The ostia pienaor “filled hosts” – an appetizing mixture of almonds and honey stuffed between two wafers – are one of Italy’s most delicious cookies.

And they could also be one of his most sacrilegious if not that the two thin translucent cakes intended to titillate the taste buds with their sublime garnish were of course not consecrated by a priest.

Called ostie ckiene in local dialect, it is the traditional sweet treat of Monte Sant’Angelo, a village in the Gargano National Park, Puglia.

Monte Sant’Angelo has layers of dazzling white houses and a cave church said to have been consecrated by the Archangel Michael, which has been a major pilgrimage site since the Middle Ages.

The inhabitants are extremely religious but also greedy and see nothing sacrilege in the ostia pienawho are said to have been born inside the convent of the village of Santissima Trinità at least 500 years ago.

A spiritual business card

Monte Sant’Angelo is an important place of pilgrimage for the Catholic faith.

Matteo Nuzziello

Spirituality and cakes here are deeply connected.

” I did ostia piena for 40 years they have been part of our tradition, our business card: wherever we go, we bring them as gifts and we consume them all year round, at any time of the day and week. It’s not just for special occasions,” local pastry chef Gino Bernabotto told CNN.

He says they’re easy to make, with a few basic ingredients: flour, water and extra virgin olive oil for the wafer, which is molded in a heated metal press called ferrate, as well as local wildflower or acacia honey and premium roasted almonds from Puglia. campaign for filling. Sugar and cinnamon add to the taste.

“It’s a healthy snack without any added preservatives. The secret lies in the selection of almonds which must all be the same size, rather large, flat, with a regular surface and oval to stick well to the honey and to hold both together.” hosts,” says Bernabotto.

The almonds are used whole, and the delicate taste of the tender, ivory-colored wafers contrasts with the pungent golden filling.

Innocent mistake or edgy recipe?

Locals think they could have been a delightful mistake on the part of the nuns.

Locals think they could have been a delightful mistake on the part of the nuns.

Angelo Totaro

The legend goes ostia piena were the result of a culinary error made by the Poor Clare sisters of the convent in the 17th century when they baked a cake with a mixture of honey and almonds and inadvertently dropped a hot spoonful of it on the floor or counter of the kitchen.

To pick it up and avoid burning herself, instead of a spoon, the pious sister used a host that they were also preparing for the next Sunday mass. The honey stuck to the wafer so perfectly that the boner turned into a deliciously sinful treat.

Another version of the tale says that the nuns used two wafers to scoop up some almonds that had mistakenly fallen into a jar of honey, then stuck them together, like a sandwich.

However, other locals believe that it was actually an intentional creation and that ostia piena are a real recipe invented by the nuns in the form of sweet treats, probably with leftovers or imperfect wafers. In the past, convents were places where both food and wafers were prepared, as well as honey, and some of Italy’s most beloved desserts were first prepared by nuns.

According to local historian and author Alberto Cavallini, the nuns used what was always available inside their kitchen: round hosts, almonds picked from the convent groves, and honey from the convent beehives.

“The nuns regularly made the hosts by baking them on iron plates and then cutting the edges to give them a round shape – this recurring preparation probably inspired them to also create a biscuit made in the same way,” says Cavallini.

Whether it’s a kitchen slip or not, historical records confirm the origins.

In 2015, documents found by Cavallini confirmed ostia piena were traditional biscuits prepared within the walls of the cloister and offered to guests and pilgrims.

“There is a 17th century abbot of Naples, called Giovan Battista Pacichelli, who visits the village and writes in his travel memoirs that the nuns of Monte Sant’Angelo made delicious wafers stuffed with almonds and honey for the feast of Saint Michel.” said Cavallini.

In one of his books, Cavallini also mentions the diary of a 17th century nun called Donna Constantia Jordana who writes that her abbess welcomed priests and travelers visiting the village during religious celebrations with the ostia piena “prepared by us sisters.”

Shipped across the kingdom

Cookies have a centuries-old history.

Cookies have a centuries-old history.

Angelo Totaro

Two hundred years later, according to another source discovered by the authorities of Monte Sant’Angelo, the Neapolitan cook Vincenzo Corrado, who worked in aristocratic houses, writes about the success of ostia piena.

In one of his essays on gastronomy, Corrado reports that by the 19th century convent biscuits had become so fashionable that they were sold and shipped throughout the southern kingdom of Naples.

Their popularity was largely due to the delicious local nuts. The ancient groves of almond trees that dot the hills of Gargano with white flowers that bloom in spring and grow spontaneously on abandoned land are seen by locals as a symbol of prosperity and well-being.

The musician Peppe Totaro, who comes from a family of pastry cooks and who every year organizes the tarantella popular music festival of Monte Sant’Angelo, with typical food stalls and heaps of biscuits, still remembers when, at the age of 10, he had helped his father to prepare the host.

“We had to weigh and measure each almond to make sure they were all similar and of regular size. The farmers would come with their carts full and we would sit there for hours analyzing them all.

In the Roman Catholic Church’s “great jubilee” year 2000, visitors who flocked to Monte Sant’Angelo were amazed to see cookies with such odd shapes, Totaro says, that they thought were from true gourmet sacramental wafers.

Totaro wishes to emphasize an essential distinction: “The ostia piena the dough is made in the same way as the hosts, but the hosts only become sacramental during Holy Communion. These are just cookies.”

Served with an alcoholic side

Almonds should be selected to be the same size and shape.

Almonds should be selected to be the same size and shape.

Angelo Totaro

Piena of Ostia come in all sizes and are more oval than round. Even though each village patisserie and each household make their own variations, the traditional ones are huge as a hand – exactly the same size as the main host held by the priest at the altar.

There are also smaller hostless popular, about the same size as a medal, which are cut from the larger wafer with a stamp.

Prices are reasonable: Bernabotto sells a box of 20 small biscuits for €5 (about $5) while four large wafers cost €4.

“They are very nutritious, almonds and honey are energy boosters and their benefits have been re-evaluated by nutritionists. It’s a simple, minimalist cookie but with rich ingredients,” he says.

Totaro warns not to add too much sugar or the host will be too sweet and hard to chew, and suggests that a simple squeeze of lemon will make them even more tender.

The best way to savor ostia piena is with a homemade bay liqueur after the meal or with the famous alcoholic drink of Monte Sant’Angelo Limolivo, made from olive oil leaves.

Sign up for CNN Travel’s nine free rounds Newsletter Unlocking Italy for insider information on Italy’s most popular destinations and lesser-known regions to plan your ultimate trip. Plus, we’ll get you in the mood before you go with movie suggestions, playlists and Stanley Tucci recipes.
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Foodservice packaging made from PET is gaining popularity, https://fallensouffle.com/foodservice-packaging-made-from-pet-is-gaining-popularity/ Wed, 19 Oct 2022 19:01:14 +0000 https://fallensouffle.com/foodservice-packaging-made-from-pet-is-gaining-popularity/ Rockville, Oct. 19, 2022 (GLOBE NEWSWIRE) — According to Fact.MR, the global catering packaging market will grow at a CAGR of approximately 6% from 2022 to 2032, surpassing $107.58 billion in revenue by the end of the aforementioned forecast period. Manufacturers are increasingly capitalizing on trends in recyclable packaging to gain a competitive advantage over […]]]>

Rockville, Oct. 19, 2022 (GLOBE NEWSWIRE) — According to Fact.MR, the global catering packaging market will grow at a CAGR of approximately 6% from 2022 to 2032, surpassing $107.58 billion in revenue by the end of the aforementioned forecast period. Manufacturers are increasingly capitalizing on trends in recyclable packaging to gain a competitive advantage over the next decade.

Historically, the market has surged at a CAGR of over 5%, reaching over US$56.95 billion by 2021. Growth has further accelerated with the advent of COVID-19. Mandatory quarantines issued by governments to contain the spread of infections have led to an increase in online deliveries of ready-to-eat food products, giving a major boost to the market.

Foodservice packaging is used in a variety of applications such as food service outlets, bakeries, take-out, breakfast on the go, institutional foodservice, online food ordering, dairy, alcoholic beverages and other applications.

You want a detailed understanding of how the market worksg? Sample request here – https://www.factmr.com/connectus/sample?flag=S&rep_id=465

Online food ordering platforms have increased the demand for food packaging materials in the food service packaging industry. In light of the growing awareness that plastics harm the environment, paper is increasingly being used as an alternative to plastic in the packaging industry.

Key insights from market research

  • By product type, single-serving packs will generate 30% revenue through 2032
  • By material, PET foodservice packaging will grow at a CAGR of around 6%
  • Catering packaging for baked goods is gaining significant traction by application
  • U.S. Foodservice Packaging Market Expected to Grow at a CAGR of 5% through 2032
  • East and South Asia will jointly contribute 50% of global foodservice packaging demand
  • India and China will represent the biggest expansion opportunities by country

“The growing demand for reusable plastic products in the foodservice sector has driven the packaging industry to seek new technologies and sustainable packaging strategies,” says an analyst at Fact.MR.

Competitive landscape
The development of sustainable products in the market has resulted in increased revenue and market share. New recyclable products will contribute to a more sustainable environment.

  • Huhtamaki has created a fiber lid that is used by millions of people every day to sip their drinks on the go. Lids are durable alternatives to plastic lids.
  • This type of container is made from regenerative plant fibers, contains no plastic liners, and provides a sustainable way to drink hot and chilled beverages.
  • With high quality, functional designs featuring unique secure lid fittings suitable for paper cups and available in various sizes, this lid helps prevent spills.

Profiled Key Companies

  • Huhtamaki Oyj
  • Amcor Plc
  • Genpak LLC
  • Linpac packaging
  • Pactiv LLC
  • D&W Fine Pack
  • Airline Sealed
  • Stanpac inc.
  • Smurfit Kappa Group
  • WestRock Company
  • DS Smith
  • ball company
  • Berry Global, Inc.
  • Dow Inc.
  • Reynolds Group Holdings Limited

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Key Segments Covered

  • Type of product
    • Food packaging for plates
    • Foodservice packaging for shallow trays
    • Food service packaging for cups
    • Foodservice packaging for bowls
    • Bottle Food Service Packaging
    • Foodservice packaging for cans
    • Single Portion Foodservice Packaging
    • Food service packaging for clamshell containers (hinged lid containers)
    • Foodservice Packaging for Two-Piece Containers (Separate Lid Containers)
    • Foodservice packaging for others (aluminum, foil and pouches)
  • packaging material
    • Polyethylene terephthalate (PET, PETE, PETG or polyester) packaging material for food service
    • High Density Polyethylene (HDPE) Foodservice Packaging Material
    • Polyvinyl chloride (PVC) food service packaging material
    • Low Density Polyethylene (LDPE) Foodservice Packaging Material
    • Polypropylene (PP) packaging material for food service
    • Polystyrene (PS) packaging material for food service
    • Foodservice aluminum packaging material
    • Clay Coated Cardboard Food Service Packaging Material
    • Molded fiber food service packaging material
  • type of request
    • Packaging for catering outlets
    • Foodservice packaging for baked goods
    • Food Service packaging for takeaway meals
    • Takeaway breakfast food service packaging
    • Foodservice packaging for institutional foodservice
    • Food service packaging for online food ordering
    • Food service packaging for dairy products
    • Food service packaging for alcoholic beverages
    • Foodservice packaging for ready-to-drink beverages
    • Food service packaging for other applications
  • Type of manufacture
    • Food service packaging based on thermoforming
    • Die-cut based food service packaging
    • Food service packaging based on injection molding

Choose the fast and secure PayPal payment method to get full access to this reporthttps://www.factmr.com/checkout/465

More information available

Fact.MR’s, in its new offering, presents an unbiased analysis of the packaging markets, showcasing historical demand data (2017-2021) and forecast statistics from 2022-2032.

The study discloses essential market insights based on product type (plates, shallow trays, tumblers, bowls, bottles, cans, single servings, clamshell containers, two-piece containers, and others), application ( food outlets, baked goods, take-out meals, breakfast on the go, institutional food services, online food ordering, dairy products, alcoholic beverages, ready-to-drink beverages and other applications), manufacturing type (thermoforming, cutting and injection molding) and packaging material (polyethylene terephthalate (PET, PETE, PETG or polyester), high density polyethylene (HDPE), polyvinyl chloride (PVC), low density polyethylene (LDPE), polypropylene (PP), polystyrene (PS), aluminum, clay-coated board and molded fiber) in seven major regions (North America, Latin America, Europe, East Asia,

Check out other related studies published by Fact.MR Research:

catering utensils market: Catering utensils are mainly used for serving food in hotels, cafeterias and food services. Catering utensils can be made from many materials depending on their end use. The demand for catering utensils is expected to increase over the forecast period owing to the growing number of hotels globally. The fast-growing tourism industry is further fueling the growth of the catering utensils market.

Catering and catering market: In recent years, there has been a shift in the demand of the catering and foodservice market due to changing lifestyles and urbanization across the globe. The restaurant and foodservice industry offers services on a contract basis or on a one-time event basis. Catering and food services include catering services for banquet halls, airline services, canteen catering, etc.
Compostable Food Serving Trays Market: The Compostable Food Serving Tray is an ideal choice for single-use food serving packaging in quick service restaurants and grocery stores that sell fresh produce and poultry. Manufacturers are switching from petroleum-based plastic foam to biodegradable and compostable food serving trays, which has resulted in reduced greenhouse gas production.

commercial catering equipment market: Commercial catering equipment finds application in the preparation, serving and storage of food and beverage products in commercial facilities related to the hospitality and aviation industry. Commercial catering equipment is used in hotels, restaurants, fast food outlets, catering kitchens and other commercial areas such as aviation.

Fortified dairy products market: The fortified dairy market has witnessed the introduction of a wide range of dairy products in the recent past. In addition to dairy products, creamy products such as yogurts, cheeses, cream cheeses, fresh cheeses, milkshakes and flavored milks are enjoying immense popularity. Growing consumer interest in healthy foods is leading to increased sales of popular dairy products such as yogurts.

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National Sweet Corn Day 2022: History, Meaning and Celebrations https://fallensouffle.com/national-sweet-corn-day-2022-history-meaning-and-celebrations/ Tue, 18 Oct 2022 12:30:00 +0000 https://fallensouffle.com/national-sweet-corn-day-2022-history-meaning-and-celebrations/ The National Confectionaries Association of the United States has designated October 30, a day before Halloween, as “National Sweet Corn Day” dedicated to celebrating the Halloween candy corn treat. Candy corn is one of the most popular candies during the fall season and this sweet delicacy is now synonymous with the Halloween party. Together with […]]]>

The National Confectionaries Association of the United States has designated October 30, a day before Halloween, as “National Sweet Corn Day” dedicated to celebrating the Halloween candy corn treat.



Candy corn is one of the most popular candies during the fall season and this sweet delicacy is now synonymous with the Halloween party. Together with Halloween, this sweet candy is also enjoyed by many sweet lovers throughout the year and not only during Halloween.

They are commonplace in store windows and at parties during this time. We eat them like popcorn, in handfuls, and so it seems only natural that we celebrate them for a day because they make our fall season and Halloween even sweeter with their presence.

Event National Sweet Corn Day
Date October 30, 2022
Day Sunday
Importance The day celebrates and honors the delicious and tasty Candy Corn
Observed by United States

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–Keep Reading–

History of National Sweet Corn Day:

George Renniger, who worked at the Wunderlee Candy Company, created sweet corn in the 1880s. Working in Philadelphia, he invented it to celebrate what he believed to be the beauty of corn juxtaposed with fall colors. The winter was cold, dark and long, and the bright colors of candies lasted a long time, bringing optimism and joy as well as an explosion of sugar. This candy was originally called “chicken feed”. Wunderle Candy Company was the first to produce the candies in 1888. However, The Goelitz Confectionery Company (now called Jelly Belly) was the first to begin large scale manufacturing of the product in 1898.

Along with other agriculture-inspired treats at the time in the late 19th century, American confectioners sought to market sweet corn to a largely rural society. In the late 19th century, “buttercream” candies molded into many types of nature-inspired shapes, including chestnuts, turnips, and clover leaves, were very popular, but what made the sweet corn was her signature bright tricolor overlay.

Candy Corn was notable in part because it was the world’s first tricolor candy! It didn’t hurt that related companies realized that specialty candy for Halloween was becoming more and more popular around this time. So more and more Halloween candy styles have become popular this time of year. Next on the list created by Wunderle were Candy Pumpkins made from Mellocreme, a very close cousin of Candy Corn that is often sold in the same bag, called Autumn Mix.

Although currently most popular in the fall, sweet corn hasn’t always been associated with fall and the Halloween season. During the first half of the 20th century, sweet corn was a well-known “penny candy” or bulk confectionery, and it was advertised as an affordable and popular candy that could be consumed year-round. Candy corn became a fall and Halloween staple around the 1950s when people started handing out individually wrapped candies to cheaters. Harvest-themed colors and increased advertising in October also helped sweet corn become a fall staple.

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–Keep Reading–

Meaning of National Sweet Corn Day:

Sweet corn is a type of small, pyramid-shaped candy, usually divided into three sections of different colors, with a waxy texture and flavor based on honey, sugar, butter and vanilla. It is a staple candy of the fall season and the Halloween holiday in North America. The traditional colors of sweet corn, yellow, orange and white, represent the colors of the fall harvest, or corn on the cob, with the broad yellow end resembling a kernel of corn. Candy corn has a reputation for generating polarizing responses, with articles calling it “the most controversial candy on Halloween” that people either “love” or “hate”.

Originally, sweets were made by hand. The makers first combined sugar, corn syrup, carnauba wax, and water and boiled them to form a porridge. The recipe is similar today. The production method, called “corn starch modeling”, also remains the same, although the tasks initially done by hand were soon taken over by machines designed for the purpose. Today, there are many variations of candy corn with themes for various festivals and events and not just limited to Halloween. For example, there are special varieties of candy corn for Easter, Thanksgiving, Valentine’s Day, Christmas, etc.

The National Confectioners Association estimates that approximately 35 million pounds (over 15,000 metric tons) of candy corn are sold each year. In 2016, annual production in the United States was 35 million pounds, or nearly 9 billion candies. The majority of candy corn sales take place during the Halloween season. Today, the largest manufacturer of candy corn is Brach’s Confections, owned by the Ferrara Candy Company. Brach’s manufactures approximately 7 billion pieces of candy corn per year and has an 85% share of the total candy corn industry during the Halloween season.

Sweet corn is a Halloween staple. A vacation just isn’t the same without a serving of this unique treat. They’ve been around for over a century and they’re still one of the most popular treats, so they certainly deserve credit for their longevity. The colorful, amazing-tasting corn we all know and love has no competition in our eyes. It’s a beast of its own with three flavors in one bite and it’s probably thanks to its originality that this sweet candy has stood the test of time. This day therefore encourages people to perpetuate the legacy of this sweet candy by having fun with it on Halloween.

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–Keep Reading–

National Sweet Corn Day Celebrations:

As if it weren’t obvious, one of the best ways to celebrate National Candy Corn Day is to treat yourself to lots of candy corn! During this time of year, this sweet and uniquely flavored treat is available at almost any convenience store, grocery store, or candy store that can be found in any area. So make sure you have one and share it with the kids or kids in your area as a Halloween treat.

If you like to challenge yourself, now is the time to try your hand at baking those delicious candy corn cookies, then try the many great recipes online for homemade corn cookies. Prepare the usual cookie dough and sprinkle with sweet corn instead of chocolate chips. These can also turn out to be your favorite Halloween snack and you are sure to have a very fun and entertaining time while making it.

Add sweet corn to your popcorn or make a Halloween trail mix with peanuts, M&Ms or even cereal. You can also make sweet corn cupcakes and try buttercream frosting on top. And if you are an adult then you can also try making a candy corn cocktail and yes it is possible! As you can see, this sweet corn can be very versatile, so you can mix it with a lot of things and it always tastes refreshing, so try mixing it with your favorite food.

National Sweet Corn Day Most Searched FAQs:

1. When is National Sweet Corn Day celebrated?

National Sweet Corn Day is celebrated annually on October 30 in the United States.

2. Do the candy corn layers taste different?

Candy Corn is one flavor only. The only difference is the food coloring.

3. Who designated October 30 as National Sweet Corn Day?

The National Confectionaries Association of the United States has designated October 30 as “National Sweet Corn Day.”

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52 inexpensive products to achieve maximum satisfaction https://fallensouffle.com/52-inexpensive-products-to-achieve-maximum-satisfaction/ Sun, 16 Oct 2022 03:01:02 +0000 https://fallensouffle.com/52-inexpensive-products-to-achieve-maximum-satisfaction/ *one reviewer says it’s even BETTER than Olaplex (which is over three times the price!).* It is the same brand that manufactures Milky Piggy Carbonated Bubble Clay Mask so many people swear by it (and it looks damn cool). Promising reviews: “I was very careful when lightening my hair, but sometimes the strawy feeling is […]]]>

*one reviewer says it’s even BETTER than Olaplex (which is over three times the price!).*

It is the same brand that manufactures Milky Piggy Carbonated Bubble Clay Mask so many people swear by it (and it looks damn cool).

Promising reviews: “I was very careful when lightening my hair, but sometimes the strawy feeling is unavoidable when bleaching. THIS PRODUCT IS MAGIC. I always went to my hairdresser when coloring, so I I was lucky to have beautiful hair but it made all the difference: my hair is like silk or soft butter. So incredibly soft and shiny, I feel like a walking hair ad. My hair feels so hydrated and healthy, just as soft if not softer than my hair before coloring (highlighted for five years now). I will buy more before I run out, I will never stop using this product. FYI my natural color is dark brown at the roots and my hair looks healthier than a natural blonde IMO 🙂 ADD TO CART YOU WON’T REGRET IT. After your shampoo, load your hair and do the rest of your shower, make it a long shower because you deserve it, and rinse with lukewarm water.” –Meghan Davey

“I have 4c hair and was looking for a protein treatment for my fine, fragile hair. I had recently used a product in my hair that contained so much alcohol; it wreaked havoc on my hair, leaving it quite damaged I was very skeptical about this product as I have never seen anyone with my hair type use it. I was wrong to doubt this product, it left my hair beautiful and beautiful. Highly recommend for anyone with natural or curly hair.” —Therese-Claire

Get it from Amazon for $7.80.

And check out the BuzzFeed Shopping editor’s review (pictured above) for their first-hand experience (it’s #1 in the post)!

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